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34 - The Industrial Water Reuse Course

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Correct
01.
Q: How would you categorise the food and beverage industry?
A: An industry with primary inorganic content loads
Correct
02.
Q: What does biofilm do?
A: It reduces the capacity of the cooling tower
Correct
03.
Q: What is the pore size of the ultrafiltration membrane technology?
A: 0.01 micrometers
Correct
04.
Q: What does the air-scouring cycle do?
A: It loosens particulates deposited on the outside of the membrane surface
Correct
05.
Q: What is crucial to ensure optimal filtration?
A: Constant flow
Correct
06.
Q: How many application areas are there in industrial water treatment?
A: Four